Welcome to Nanna's Cafe & Bread Company

This One 's For Us
Freshly baked gluten-free &dairy-free breads, donuts, meals & treats—made with love & crafted for everyone.

Fresh Baked Gluten and Dairy-Free Breads

Honey White Bread

A soft, fluffy, gluten-free & dairy-free sandwich loaf with a light hint of honey. Perfect for toast, sandwiches, and everyday eating. Freshly baked with premium ingredients for a clean and tender texture.

Sourdough Boules

Our signature gluten-free & dairy-free sourdough — naturally tangy, hearty, and baked into beautiful artisan boules. Available in Red Onion, Garlic & Herb, and Sundried Tomato. Perfect for soups, dipping, and gourmet sandwiches.

Cinnamon Rolls

Soft, gooey, gluten-free & dairy-free cinnamon rolls topped with sweet icing or frosting. A customer favorite and one of our best-selling treats — always baked fresh with real cinnamon and love.

Mini Loaves

Fresh-baked gluten-free & dairy-free mini loaves in rotating flavors such as banana, chocolate chip, lemon blueberry poppyseed, orange apricot, and seasonal specials. Perfect for gifting, snacking, or enjoying on the go.

Why Customers Love Nanna's

Dedicated Gluten and Dairy-Free Breads & Sweet Treats along with a Dedicated GF Restaurant menu.

100% Gluten & Dairy Free Bakery & Breads

“All breads, sourdoughs, mini loaves, cinnamon rolls, cakes, pies, buns and donuts are 100% Gluten & Dairy Free.”

Dedicated Gluten Free Restaurant Menu

“Our food menu is always gluten free with dairy cheese by default — and vegan/ dairy free cheese is always available for any meal, including pizzas. Always made with fresh ingredients. No Sysco food here.”

Fresh-Baked, Small-Batch Quality

“We bake in small batches for the best texture and flavor — from sandwich loaves to artisan sourdough boules.”

Featured Sweets & Seasonal Favorites

Rotating gluten-free and dairy-free treats — baked fresh in small batches

Donuts

Soft, fluffy, and fried in small batches. Our gluten- and dairy-free donuts made Friday- Sunday with classic glazes, sprinkles, and seasonal flavors — always fresh, never frozen.

Cheesecakes 

Creamy, rich, and completely dairy-free and egg-free. Our vegan cheesecakes are gluten-free and made with plant-based ingredients, featuring rotating flavors and individual portions made fresh.

                                     Brownies

Decadent gluten- and dairy-free brownies layered with rich fillings and toppings. From classic chocolate to rotating specialty flavors, these are a customer favorite for a reason.

Absolutely incredible find! My sons and I are dairy free and it is so hard to find places to eat out. Walking into a restaurant and being able to choose anything off the menu is such a luxury and truly brings a little tear to my eye. Nana, the owner, brought out some samples of her freshly made vanilla cake and it was amazing. Thank you for all that you do, your amazing food, and generous hospitality ❤️

Source: Google Review

Everything here is AMAZING!! I have Celiac and thank you for delicious donuts, cakes, REAL FLUFFY BREAD, pancakes that taste like heaven , The best grilled cheese that is so simple but delicious… I have so missed real food being diagnosed roughly 6 years ago… Eating worthless gluten free pizza crust or sad sandwich bread.. But Nanna you are a game changer in the food industry!!!

Source: Google Review

Saw a “gluten free” and bakery sign in the window and had to stop. Everything was very good! While we shopped at the bakery we saw a pizza come out for someone eating in the restaurant and we decided that was a must have. We weren’t wrong! Basically impossible to find a gluten free restaurant and one that has great tasting breads and bakery items! Go! You won’t regret it.

Source: Google Review

Ready to Explore Our Menu?

Browse our fully gluten-free café menu — with dairy cheese by default and vegan cheese always available.

Why Nanna's Exists

A safe place for the gluten-free community — built with love, intention, and care.

Nanna’s Café & Bread Company was created for families who were tired of feeling like an afterthought.

We exist to be a safe, welcoming place for the gluten-free community — where every bread, dessert, and meal is made with care, transparency, and intention.

From parents searching for safe food for their kids, to travelers who just want real bread again — Nanna’s was built so no one has to “settle” anymore.

Ready for Safe, Seriously Good Food?

Nanna’s Café & Bread Co. is Rapid City’s only dedicated gluten-free restaurant and bakery.
From fresh bread and donuts to comfort-food meals, this is a place you can eat with confidence.